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Menu Tabs
A taste of perfection in every dish -
fine dining
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Menu Tabs
Starter
Main Dishes
Desserts
Drinks
Starter
Stuffed Mushrooms
$25.50
Flavorful, filled with panko bread crumbs, pine nuts, parsley, sun-tomatoes, and cheese.
Italian Pasta
New
$14.50
Greek yogurt filling instead of a traditional cream cheese one.
Turkey Sandwich
$19.50
Drizzle these colorful sandwich with an easy balsamic for a pop of sweet flavor.
Greek Salad
$10.50
Tomatoes, green bell pepper, sliced cucumber onion, olives, and feta cheese.
Starter
Main Dishes
Beef Tartare
$30.50
Flavorful, filled with panko bread crumbs, pine nuts, parsley, sun-dried tomatoes, and cheese.
Lasagne
New
$19.50
Tomatoes, green bell pepper, sliced cucumber onion, olives, and feta cheese.
Butternut Pumpkin
New
$19.50
Greek yogurt filling instead of a traditional cream cheese one.
Caprese Skewers
$19.50
Drizzle these colorful skewers with an easy balsamic for a pop of sweet flavor.
Main Dishes
Desserts
Chocolate mousse
$15.50
chocolate, heavy cream, eggs (yolks and whites, separated), and sugar as the core ingredients.
Pavlova
$11.50
egg, sugar, cornstarch, and an acid like vinegar or lemon juice for the meringue base.
Apple crumble
$13.50
apples, flour, sugar (granulated and/or brown), and butter for both the filling and topping.
Crème Brûlée
$9.50
heavy cream, egg yolks, sugar (for the custard and topping), and vanilla.
Desserts
Drinks
Martini
$19.50
A classic martini is made with gin, dry vermouth, and a lemon peel or olives for garnish.
Margarita
$15.50
A classic margarita contains tequila, orange liqueur, and fresh lime juice.
Old Fashioned
New
$9.50
The drink is typically made with bourbon or rye whiskey and sweetened with a sugar cube.
Mojito
New
$9.50
A Mojito is made with white rum, fresh mint leaves, fresh lime juice, sugar.
Drinks
During winter daily from
7:00 pm
to
9:00 pm
Online Reservation
Book A Table
Booking request
+1-800-852-9001
or fill out the order form
recent updates
Use the Tips & Recipes
February 20, 2026
Uncategorized
Бесплатна достава
February 20, 2026
Uncategorized
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